Asian American Frozen Foods: CP’s Authentic Asia™’s ‘Shrimp Wontons’

I saw CP’s Authentic Asia™’s ‘Shrimp Wontons’ at Costco and thought I would try them out, since I had recently reviewed some surprisingly good frozen pork soup dumplings. I forget how much I paid for this package, but I think somewhere between $5 to $10.  Anyway, below is my review of and experiences with this item.

When I first looked at the packaging, I was kind of surprised that microwaving was the only cooking instruction option:


Opening up the package, there was a self-contained tray of wontons (as well as I removed the sesame soy packet from a separate bag and warmed up as instructed):

I microwaved the wontons for two minutes and afterwards, these were the results:

which looked fine. Here’s a photo of a profile of the wonton:

and after biting into one:

After trying the wontons, I thought maybe I should steam them next time.  Their texture was a bit chewier than I had expected. Overall, the taste was okay, but not great. I tried it with the sesame soy sauce, which was okay as well, but later tried with regular soy sauce, which I think I preferred more. Personally, I don’t think I’d buy these again.

 

 

 

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About John

I'm a Taiwanese-American and was born & raised in Western Massachusetts, went to college in upstate New York, worked in Connecticut, went to grad school in North Carolina and then moved out to the Bay Area in 1999 and have been living here ever since - love the weather and almost everything about the area (except the high cost of housing...)
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