Asian American Brunch

When the Number Two Son and his girlfriend invited The Wife and me to brunch, I didn’t realize that our meal at Tanzie’s Cafe would be representative of an emerging food trend – the Asian American brunch. Terry Tang of AP recently published an article about Asian American brunch spots in the Bay Area and other places. I think it is great to see how Asian flavors are being widely adopted in with something not usually associated with Asian food. I was also struck by how pan-Asian some of these places can be with their flavor – the beginnings of a mainland Asian American cuisine?

First, what is “Asian American Brunch?”  It’s a mix of traditional brunch and Asian American flavors.  The AP article mentioned dishes like chicken and pandan waffles.  I have seen other fusions like a blueberry moffle (Mochi Waffles, moffles, which were invented in Japan).  At Tanzie’s, they have eggs with sausage, except that the sausage is Chiang Mai stye Sai ua and the eggs are on top of rice (shown below).


lt is interesting how pan-Asian the items can be. Some places, like Sweet Maple, have items like blueberry moffles, green papaya salad, and Korean fried chicken all on the same menu.  This video by the same author says that this style of brunch popular is with Gen Z in heavily Asian American areas. That was certainly the case with us an our brunch outing, as Number Two Son and his girlfriend are Gen Z.  Hawaiian food is a mix of cuisines from all over Asia and American food – this made me wonder if we are seeing a new kind of Asian American cuisine emerge on the US mainland. Sweet Maple has loco moco on their menu, perhaps as a nod to that notion.

Tang’s article notes that there are other Asian American brunch places other than the ones she mentions.  That is definitely true – The Wife and I went to some of these without even knowing that this was a trend.  I am looking forward to trying some of the places she mentions and seeing how brunch and Asian American food continues to evolve.

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Thailand’s Heat Deaths Highlight Increasing Importance of Air Conditioning in the Face of Rising Heat-Related Fatalities

By Eric Qin

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As reported in EFE, April and early May of this year witnessed unprecedented heat across Thailand. Temperatures soared to 44.2°C in Lampang, nearing the all-time high of 44.6°C, while Bangkok experienced temperatures approaching 40°C for several consecutive days. The extreme heat significantly exacerbated the risk of heat-related illnesses, particularly in regions already vulnerable due to their geographical and socio-economic conditions. The northeastern rural region of Thailand, where 33 deaths were recorded, suffered the most. This was followed by 13 deaths in the central region and 10 in the north, underscoring the disproportionate impact on specific areas of the country. With a total of 61 deaths from heat stroke already recorded this year—nearly double the total for all of 2023—it is evident that extreme temperatures are becoming more frequent and severe. 

The rising number of heat-related deaths in Thailand and neighboring countries underscores the essential role of air conditioning in safeguarding public health. As global temperatures continue to rise, air conditioning is no longer a luxury but necessary for many regions facing extreme heat. Air conditioning can significantly reduce the risk of heat stroke and other heat-related illnesses by maintaining a cool indoor environment. This is particularly important for vulnerable populations, such as the elderly, young children, and those with preexisting health conditions. A cool indoor space can differentiate between life and death during extreme heat events.

The demographic most affected by this deadly Thailand heat wave were middle-aged or elderly men, particularly those working outdoors in agriculture and construction. This highlights the increased vulnerability of outdoor workers to extreme heat, as they are often exposed to harsh conditions for prolonged periods. For outdoor workers in sectors like agriculture and construction, access to air-conditioned rest areas can provide critical relief from the heat, reducing the risk of heat exhaustion and heat stroke. Employers should prioritize the creation of such spaces to ensure the safety and well-being of their employees. This protects workers, enhances productivity, and reduces absenteeism due to heat-related health issues.  Continue reading

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8Questions with AWW Film’s David Aure

By Julie Shen

David Aure, a rising Filipino American producer and director based in Anaheim, CA, brings a unique and captivating style to the scene. Known for his work with Erick Yung, Russ Cosón, and the five-member K-pop group Nomad, Aure has achieved significant success but continues to push forward. From initially buying a camera to record his son’s life to now running his own production company, AWW Films, his story is a testament to persistence, determination, and hard work.

With the local STEAM Fair in Diamond Bar, CA just around the corner, I took the opportunity to ask Aure eight questions to gain more insight into his process and the journey that has led him to where he is today.

1. Thank you for agreeing to be interviewed and we’re so lucky to have you here! Can you start by giving our readers a brief introduction to who you are?

I’m David Aure, proud dad to two amazing kids, Kai (5) and Sage (2), and married to my best friend, Michelle. I’m turning 40 this year, but I’m still out here chasing dreams with their love and support.

2. Can you describe how you got into film direction and production?

I started out as a singer-songwriter, but when life called for more stability, I pivoted. Someone paid me to make a video, and that spark turned into a full-blown passion for film.

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Historic Japanese American Farm to become Silicon Valley Housing

Japanese-Americans operating a spinach harvester while they wait for final evacuation orders.

Five days a week, I drove past the patch of land owned by the Sakauye family and worked by the Tsukuda family when going to work at my tech job. When I was doing that commute along Montague Expressway in 1990s, I wondered how that patch of farmland was still there despite amid all of the Silicon Valley tilt-ups around it.  Soon, it will no longer be there, as that farmland will be sold to become apartments.

When I read that story, I had mixed feelings.  Silicon Valley certainly needs more housing – high real estate prices and a large homeless problem confirm that. Still, I feel sad one of the last non-museum pieces of the agricultural history of the Santa Clara valley and the history of Japanese American farmers and agricultural workers in particular, would be gone.

The family business of the Japanese Americans I knew growing up in the Bay Area centered around agriculture – flowers in their case. There aren’t many Japanese American farmers left, although  I see some occasionally when I go to local Bay Area farmers markets.   Japanese American farmers were a major force in California agriculture before World WWII when they produced 70% of the state’s greenhouse flowers and 40% of vegetables.  Many lost their land during the internment.  The Sakaueye family managed to retain their land when a white neighbor held onto it.

San Jose’s city council has asked its park department whether it can somehow preserve the Sakauye’s farmhouse as a historical monument.  That doesn’t guarantee that it will be preserved. The developer had previously offered to put up some historical plaques about the life of Eiichi Sakauye.  Eiichi Sakauye was a prominent figure in the Japanese American community in the Santa Clara valley and donated the land that was to become the Japanese American Museum in San Jose Japantown. Interestingly enough, Sakauye’s children don’t think that the house is worth saving.

The Tsukudas will close down their operations and stand after the persimmon harvest in the fall.

(photo credit:  Lee Russell, public domain)

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The Continued Evolution of US Japantowns

The three remaining historical Japantowns left in the United States have had a difficult time surviving the pandemic and continue to undergo challenges. San Francisco’s Japantown is undergoing a two year renovation of its core Peace Plaza, and merchants there are fearful of going under if customers stay away because of that work. Little Tokyo in Los Angeles endangered is from rising rents and large scale development and has been listed as one of the top endangered historical districts in the United States.  The third historical Japantown in San Jose survives but worries about gentrification.  In the face of these challenges, San Francisco Japantown is experiencing a new transformation nearby as a Koreatown is growing around it.

In a lot of ways, this is not surprising.  The Japantown I know the best and go to fairly frequently in San Jose started as an attachment an adjunct to the Heinleinville ChinatownSan Jose Pinoytown also sprouted up in that same area, and a Filipino community center has been there for decades. Years ago, I noticed an influx of Hawaiian themed business into San Jose Japantown. One of my favorite Korean restaurants is there too.

The article make me think of other questions, like what really qualifies as a Japantown?  Some say that Stonestown Galleria has become a Japantown, as it has many busineses centered around Japanese culture.  Sacramento Japantown seems to be attempting a comeback, as new restaurants are moving in. I would say what qualifies as an official historical Japantown is a continued sense of community.  We know the family of some of the business owners in San Jose Japantown, and sometimes we go to longstanding community events like Obon or other art festivals there.

As the article on the new SF Koreatown points out, it would be hard for the area to become an ethnic Korean neighborhood as the rents are high.  The business owners see it becoming a gathering place. I see that too in San Jose Japantown, which is becoming a spot for all kinds of different Asian businesses. To me, stores like Moment Japantown typify that trend. San Francisco Japantown has been busy (in stark contrast to the San Francisco Centre mall), and San Jose Japantown restaurants definitely get business on the weekend. I think that it is a trend that works for Japantowns’ continued evolution and survival.

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The History of Chinese Immigrant Workers and Labor Unions in America

Introduction

The history of Chinese immigrant laborers began with the California Gold Rush, where thousands of hopeful workers migrated to the US in hopes of attaining wealth and being able to send some of that wealth back home to their families. What they met here in the US were miserable working conditions, rampant discrimination, and a country hostile to their discrimination. Stripped of their rights and dignity, Chinese laborers sought protection through labor unions, creating their own and seeking assistance from others. Here, they were able to fend for themselves, dispel underhanded exploitative practices, and find greater advocacy for their own social rights. However, the relationship between Chinese laborers and organized labor is not neatly defined and has fluctuated from union to union and from time period to time period. At times where they found aid and assistance from unions, they found violence and hostility from another; at times when they needed unions to provide them benefits, they came to no longer depend on them in recent years. In this essay, I will argue that the relationship between Chinese immigrant workers and American labor unions is largely negative, albeit with some positive elements. This essay seeks to explore the relationship between Chinese workers and labor unions in the US, how unions were both a source of help and hostility, and why unionization rates among Chinese workers have plummeted as of late. I will examine these topics in a linear temporal fashion, beginning first with the labor unions created by Chinese workers for Chinese workers, to explore their necessity in the lives of defenseless immigrant workers; then compare and contrast differing relations between workers and unions, ranging from supportive to negligent to oppositional; and finally conclude by investigating the current unionization trends among Chinese immigrant workers, and how these rates compare to other immigrant demographics.

Chinese Unions, for Chinese Workers

Chinese workers largely settled on the West Coast due to the earlier Gold Rush, establishing their own communities, and attracting even more immigrants to those areas. Following the Gold Rush, many Chinese workers took up low paying jobs, such as cigar making or working in laundromats. Unions were created for a variety of reasons, not only to provide economic benefits and protect vulnerable Chinese immigrants, but also to uphold culture and tradition among workers – Berkeley Professor Walter Fong writes:

“It is customary among the Chinese… to worship their dead at the grave… each member is expected to contribute a small sum of money for the expenses.”

This practice also applies to celebrating holidays, birthdays, and deathdays of Gods in Chinese religion, highlighting the extensive cultural services that unions provide to its members, on top of the usual economic benefits. Here, we can see that unions act as a preserving force for Chinese culture, intensifying the relationship between immigrant workers and labor unions. As Fong explains, these unions provide extensive benefits to its members, ranging from “[protecting] their members from being wronged by the white people”, “[uniting] against other Chinese who may take away their work”, “[settling] disputes among their own members”, “and to “keep up wages”. These four objectives of Chinese labor unions reflect its importance in the lives of Chinese laborers, not only providing them economic and social benefits, but also protection against external threats who may uproot their jobs or otherwise seek to exploit them. In this investigation, we can see that the relationship between Chinese workers and Chinese unions is very close, with workers depending on unions for a variety of benefits that are essential to their livelihoods, including cultural preservation. As such, unions played a far larger role than simply advocating for better economic conditions.

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FEATURE: TEDx’s Jen Fontanilla

By Sarena Yu

Jen Fontanilla is a certified money coach, TEDx speaker, and author who defies conventional knowledge. Proud of her Filipino heritage, she has carved out a unique space for herself as a mentor and guide. With a remarkable 25-year career in graphic design and nearly two decades in the financial industry, Fontanilla is on a mission to show creative professionals that they don’t have to choose between their passion and financial stability. 

Fontanilla’s story began with a traditional path. Originally pursing a medical degree, she believed that a stable, well-paying job was the only way to achieve financial stability. However, she wasn’t passionate for healthcare and harbored a deep desire for the arts. Yet, like many aspiring artists, she was concerned about the “starving artist” stereotype-a narrative that discourages creatives from pursuing their passions full-time. 

The turning point came when Fontanilla observed her friend engaged in stock trading. An astonishing revelation ignited her desire to understand personal finance. She realized that financial literacy could liberate her and others from the constraints of conventional career paths. Motivated by a new perspective, she embarked on her career as a financial advisor and became a Certified Money Coach.

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Feature: AWW Film’s David Aure

 

By Julie Shen

David Aure is a Filipino American film producer and director from Anaheim, California. He runs his own company, AWW Films, where he primarily creates music videos for artists, social media ad campaigns, and captivating TV shows. Some of his notable clients include Erick Yung, Russ Cosón, and even Nomad, a five-member boy group from South Korea. In addition to working with artists, he has also directed “Golden Arch Cafe” Seasons 1 and 2 for Myx TV, sponsored by McDonald’s. While his current success is impressive, his journey has not always been easy. 

When his son Kai was born, Aure purchased a camera to document his son’s early years. At the same time, he was working with two close friends to start an event company. He had experience promoting local art shows and wanted to take it to the next level by hosting a free event to showcase his friend’s artwork. Unfortunately, the pandemic put a halt to his plans and he had to return the investment used to rent the art location. However, Aure made the best of the situation by booking a smaller studio to interview local artists and friends. This is where his love for filmmaking truly began and AWW Films was born. 

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AAPIs (and some Asian Canadians) in the 2024 Paris Olympics: A Retrospective

After watching the 2024 Paris Olympics which closed last week, I definitely felt that AAPI athletes had a high profile. That led me to decide to create this retrospective on AAPI (and some extent, the Asian Canadian) presence in the Olympics and its impact. There are stories about medaling, but also stories that didn’t involve medaling. I also thought about questions such what kind of impact would the presence of AAPI on Team USA make on the perpetual foreigner stereotype in the US and why AAPI Olympic athletes tend to be in certain sports and play certain positions.

From a medaling perspective, Sunisa Lee’s gold in Team Gymnastics, and bronze medals in the all-around and uneven bars were in my opinion the most visible. It is a remarkable achievement after her struggles with kidney disease.  Another prominent Asian American medal winner was Torri Huske in swimming, who pulled in an amazing three golds and two silver medals.

In fencing, Lee Kiefer won a gold in team foil and and the women’s individual foil.  She was joined by Maia Weintraub in team foil. More than 10 years ago, we noted that NCAA fencing had a high percentage of Asian Americans relative to their populationThe latest NCAA stats for 2022-2023 report that this percentage has increased to Asian Americans being 23% of the male fencers and 28% of female fencers.

The Team USA Women’s Volleyball team won silver, netting Justine Wong-Orantes a medal.  The Team USA Men’s Volleyball team took bronze. As a result,  AAPIs Eric Shoji, Micah Christenson, Micah Ma’a, and Garrett Muagututia got to take home medals.

Winning medals wasn’t the only way that AAPIs became noticed.

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Pinoy Rock: Slapshock

It was in the cool shade under the outdoor Legacy Gym roof on the tropical paradise island of Boracay, Philippines where one of the MMA trainers asked me and my friends what kind of music we’d like to train muay thai to. He looked at us Americans expectantly and had his smartphone in one palm, a finger ready to select whatever we requested. In my head, I ran through my usual preferred workout music and thought, I’m in the Philippines. Might as well ask for the good stuff.

“Slapshock?” I ventured.

Fighters tend to always stand at the ready with good posture, but he straightened up even more at the request and proceeded to tell me how he had to stand outside one of Slapshock’s concerts in Cebu because there was no room inside for any more fans, how they had a sold out concert in Los Angeles.

“I know,” I smiled, “I was there.”

If you identify as a metalhead, you would be derelict to not have enjoyed the full two decade discography of this giant of Pinoy rock.


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Oscar-nominated Buzkashi Boy’s Martin Desmond Roe

By Jolene Liu

 

Martin Desmond Roe wrote the Oscar-nominated short, Buzkashi Boys, depicting the struggles of two boys, Ahmad and Rafi, as they try to find their way to their dreams in an extremely war-ravaged country. Ahmad and Rafi have very different backgrounds. Rafi comes from a family of blacksmiths, who expect him to follow in their footsteps, while Ahmad is a homeless orphan who roams the streets for money. Despite their differences, they became best friends and share the dream of becoming professional Buzkashi players. The film is set in Kabul, Afghanistan, and the spotlighted sport is Buzkashi, which is the country’s national sport. Buzkashi is a traditional game where players fight for possession of a goat carcass in an attempt to score in the opposing goal. This short illustrates Ahmad and Rafi’s hopes and dreams of living happier lives.

Roe is the founder and head of the Oscar, Emmy, and Cannes Gold Lion-winning production company, Dirty Robber. Roe has more than ten years of experience in development and production, focusing mainly on documentaries. Dirty Robber, founded in 2009 and located in Los Angeles, California, has directed projects on various platforms, such as Max (previously known as HBO Max), Netflix, Facebook, ESPN+, Showtime, and National Geographic. Roe executive produced the Emmy award-winning series Tom vs Time, showcasing how Tom Brady maintains and balances his professional and personal life. 

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Love in Taipei Coming to Nextflix on August 9th

I’m  a little late to this posting, but the film Love in Taipei is now available on Netflix:

“On a summer trip to Taipei, a pre-med student must balance parental expectations, romance and a passion for dance. Based on a novel by Abigail Hing Wen.”

I had watched and reviewed the film at a special screening last August in San Francisco, and the film brings back fond memories of my time on the “Love Boat.”

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